R.O.S.E on TSR
Restaurant Operations Services ExpertsR.O.S.E is a Foodservice Advisory Concept that provides "Franchisor-like" services to operators, manufacturers and other supply chain partners.
It is an experienced Operations Advisory Team that adds or expands the business driving capabilities of a restaurant brand and understands the needs of the restaurant brand and the supply chain.
R.O.S.E. utilizes the "Vision and Language of an Operator" to align the business building efforts of the foodservice supply chain segments with restaurant brands in the areas of alliances, problem solving, innovation & efficiency, building incremental revenue streams, reducing or avoiding costs, and mergers & acquisitions.
Vist our website at http://www.rosecrew.com to learn more about ROSE today.
Building Supplier Relationships
 Micheal Gainsley |
Winning New Sales With An Operator’s Perspective 16 May 2011 This opening blog on Building Supplier Relationships is presented with great respect for you, my foodservice and hospitality family. The purpose of this blog is to provide a chain equipment-purchaser’s perspective to equipment manufacturers and other members of the E&S distribution channel on how to build... |
Equipped To Operate
 Seth Salzman |
Getting A Return With Social Media 28 Oct 2011 If you’re like me and many other operators, you’ve tried hundreds of different ways to promote your business over the years. We’ve all tried everything from TV (really expensive), radio (anyone still listening to that?), newspapers, direct mail, coupons, groupons and daily deals.  |
Maximizing Trade Associations
 Ron Wolf |
Food Trucks: Coming to a Town Near You? 26 Aug 2011 Should the bricks and mortar foodservice industry and its state restaurant associations extend the “welcome wagon” to food trucks or are they really just a “Trojan Horse?” As I did my research for this article, two things became readily apparent. First, there really isn’t enough empirical data yet to answer the... |
