Electrolux - Pressure Braising Pan - Suddenly The Future Doesn't Seem So Far Off
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GREEN

The sed grease from Napa’s many restaurants could mean new revenues for Napa Sanitation district.

A wide range of products, devices and services were shown by exhibiting companies to help eateries get greener.

Green initiatives are putting greenbacks in the hands of restaurateurs who take the time to weigh the benefits.

Many people assume that pizza boxes are recyclable. In fact, most boxes have recycling symbols on them and are traditionally made from corrugated cardboard. They are, in and of themselves, recyclable.

How can you tell whether a restaurant concept has untapped potential?

The prestigious award is given annually to a select number of individuals, companies and organizations that have “significantly contributed to improving environmental quality” throughout New York State.

The decision to invest in energy efficiency is a relatively easy one, but deciding what to spend money on is a very different proposition.

The building was equipped with programmable light switches, thermostats, motion sensors, daylight sensors and an energy-monitoring device that communicates wirelessly.

By using the 95 percent PCR, the Subway brand is keeping 2.62 million pounds of plastic out of landfills.

Fast-food chains have started burnishing their green credentials in recent years, with positive sales results.

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